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#1 Stop eating farmed salmon — it’s actually *not* sustainable. Wild Alaskan salmon, however, *is.* #2 Eat more wild salmon to help protect wild salmon. The more wild salmon you eat, the more incentive there is to protect wild salmon habitats from existential threats (like the proposed Pebble Mine Project). #3 Eat more domestic seafood, in general. We have so many high-quality, sustainable, well-managed options (including Alaskan salmon) right here in our backyard. This is where a majority of ou
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#1 Stop eating farmed salmon — it’s actually *not* sustainable. Wild Al…
2.4K views5 months ago
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In partnership with JNTO - Japan Tourism National Organization 🐟 Steamed fillet or pie – Think you know how to make the most out of salmon? Well, think again, because the Japanese do it better. In Murakami, Japan - known as 'Salmon City' - not a single scale goes to waste. From the skin and bones to the internal organs, every part is used in a sustainable way. Want to discover flavours you've never tasted before? Watch the latest episode of #ExploreJapan now: https://www.euronews.com/travel/202
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In partnership with JNTO - Japan Tourism National Organization 🐟 St…
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