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Another great recipe from Project Smoke with Steven Raichlen - Cherry Smoked Duck Breast. | Memphis Wood Fire Grills
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Another great recipe from Project Smoke with Steven Raichlen - Cherry Smoked Duck Breast. | Memphis Wood Fire Grills
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FacebookMemphis Wood Fire Grills
Step into Project Smoked and experience the magic of ultra-tender Angus beef cheeks, our best-selling honey Iberico burnt ends (think smoky sweet Western Char Siu 😏), and rich cheddar beef sandwiches—all smoked low and slow over local mangrove wood in an authentic Texas offset smoker. And yes, our house-made spicy chili sauce, Mexican-ish corn salad, and craft beers from PJ’s Monster & Beer are absolute must-tries too! 🍺 Tag your BBQ gang and come taste what the hype is about! #ProjectSmoked #
1:21
Step into Project Smoked and experience the magic of ultra-tender Angus beef cheeks, our best-selling honey Iberico burnt ends (think smoky sweet Western Char Siu 😏), and rich cheddar beef sandwiches—all smoked low and slow over local mangrove wood in an authentic Texas offset smoker. And yes, our house-made spicy chili sauce, Mexican-ish corn salad, and craft beers from PJ’s Monster & Beer are absolute must-tries too! 🍺 Tag your BBQ gang and come taste what the hype is about! #ProjectSmoked #
94.2K views10 months ago
FacebookProject Smoked
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