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5 Minute Protein Cheesecake Balls

These 4 ingredient Biscoff Cheesecake Balls are no bake and so easy to make…… even easier to eat!! Ingredients (makes ~18 balls) 250g Biscoff biscuits (crushed) 200g cream cheese (room temp) 2 tbsp Biscoff spread (smooth or crunchy) Pinch of salt (optional but helps balance the sweetness) 200g white chocolate or milk chocolate (for coating) Extra crushed Biscoff or melted Biscoff spread (for decoration) Method: Use a food processor or place the biscuits in a zip-lock bag and crush with a rolling

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