Learn how to make creamy lemon garlic seared salmon in a simple skillet using fresh ingredients and a rich, flavorful sauce.

Lemon juice, Worcestershire sauce, honey, and water. That’s all it is. A simple, yet flavorful combination of ingredients that brings out the best in every piece of chicken it touches. Not to mention, ...

Really fresh fish is a special treat, and it takes only a few minutes to turn it into an elegant meal. For this quick dinner, ...

Tartar sauce is a common condiment to serve alongside fried seafood. Simple tartar sauce includes mayonnaise, pickles, herbs, and an acid like lemon juice. Tartar sauce can and should be customized to ...

Place the asparagus tips in boiling salted water and cook them not more than 2 minutes; scoop them out of the pan and transfer them to a bowl of ice water to stop the cooking, when cool drain them and ...

Meet my new favorite pasta dish: Lemon-Poppy Mascarpone Pasta. In Lemon-Poppy Mascarpone Pasta, a little butter, some mascarpone and freshly grated Parmigiano-Reggiano (or Romano if you want something ...

These one pan meals make weeknight (or any night) cooking a breeze — think skillet paella, sticky chicken wings, and creamy shrimp curry, all with minimal cleanup and maximum flavor.

When The New York Times Cooking newsletter featuring Lidey Heuck's recipe for 20-Minute Lemon Pepper Chicken arrived in my inbox last week, I knew immediately what we were having for dinner that night ...

Sweet and sour meatballs, caramelized lemon slices and a sticky honey sauce come together in this irresistible one-pan dinner. The meatballs are tender, juicy and extra-lemony thanks to freshly grated ...