Charlotte Jenkins readies to sample a carp croquette at the Wild Foods Cook Off on Sunday, Nov. 19, 2023 at Baker University Wetlands Discovery Center. Carp, urban squirrel and other wild and invasive ...

TODAY WE ARE TALKING ABOUT WILD GAME COOKING AND DELICIOUS. YES, FISH MAY NOT BE THE STAPLE FOR THANKSGIVING. OKAY, WITH HUNTERS, THERE’S A LOT TO TALK ABOUT WITH WILD GAME AND PEOPLE COOKING IT UP.

Properly Identify Wild Plants Foraging for wild plants to cook with can be a thrilling adventure, but it all begins with one crucial step: proper identification. Whether you're hunting for a wild herb ...

Get the napkins and your appetites ready. The Alabama Wildlife Federation Wild Game Cook-Off is on the menu for Saturday at the Talladega Superspeedway. The event will start at 4 p.m. at Big Bill’s in ...

Whether grilled, smoked, poached, canned or dehydrated – wild foods procured from the Kansas outdoors will be on showcase at the Kansas Department of Wildlife and Parks’ first-ever cooking competition ...

Welcome to another installment of “Amateur Wild Game Cooking With Jake Who Has No Background in the Culinary World So Proceed At Your Own Risk But I Haven’t Made Anyone Sick Yet.” In the past, I’ve ...

ACCORD, N.Y. — “Cooking with Fire Overnight,” an adult, overnight skill-building workshop, will be hosted by Wild Earth, a non-profit organization that provides nature immersion experiences for youth ...

The CDC is voicing the importance of properly cooking wild game after six people fell ill from a parasite traced to undercooked bear meat. Those affected contracted trichinellosis from contaminated ...

Venison rigatoni, provided by Amy Hendricks, is the best whitetailed deer dish I have eaten. It even surpasses a phenomenal moose recipe that recently graced this space, and it would make an excellent ...