Omelets are often just filled with cheese, which offers flavor and calcium, but doesn’t help us meet those extra nutritional needs (like fiber!) that veggies provide. I’ve used the power of a classic, ...

Rediff.com's Hitesh Harisinghani shows you how to include veggies in your omelette. Photograph and video: Hitesh Harisinghani/Rediff.com EARLIER IN THIS SERIES: How ...

These are the perfect breakfast (or lunch, or supper) on the go. They’re easy to cook and to reheat, and they look really cute, too. A little Parmesan goes a long way… You can use different fillings ...

Line a 15-in. x 10-in. x 1-in. baking pan with parchment paper; coat paper with cooking spray and set aside. In a large bowl, whisk the egg substitute, eggs, salt and pepper sauce. Stir in the spinach ...

This article may contain links from our affiliate and advertising partners. We may receive payments when you click on links, buy through them or share this content. Lightly spray a frying pan with oil ...

If your everyday omelet is getting a tad boring, give it some dimension with this ingredient. It adds more flavor and bits of crispy texture to the eggs.

In the hustle and bustle of daily life, finding meal options that are quick, tasty, and genuinely good for you can seem like an impossible mission. We often end up resorting to less ideal solutions ...

Add Yahoo as a preferred source to see more of our stories on Google. Complete with zingy dressing and fresh herbs, this twist on an omelet is light yet satisfying. As for the dressing, use any citrus ...