Given that 40% of all emissions in wine production comes from the manufacturing and transport of glass, UK start-up When in Rome is rethinking conventional packaging. FoodNavigator hears what has and ...
Wine as a consumer product has become synonymous with the glass bottle, but many wineries are looking elsewhere for containers, and a leading alternative is bag-in-box format. According to data from ...
Single use plastics should be reduced to make managing crops more sustainable. This according to agronomist Mike Stoker, from biostimulants specialist Orion Future Technologies, is possible using a ...