When a retail space opened up just a few doors down from Carolyn and Massimo Papetti’s restaurant, I’m Eddie Cano on Connecticut Ave. NW, it was not set up to host a sit down restaurant or cafe.

I went to Hekate, a sober bar in Manhattan's East Village neighborhood. While there, I tried their version of a non-alcoholic Aperol Spritz. I thought it looked and tasted like the Italian cocktail, ...

These sweltering afternoons — 95 degrees last Friday! — call for a drink that fits all the rules for cocktailing under the sun: something fizzy, low in alcohol, a minimal three-ingredient affair. They ...

CLEVELAND, Ohio – The spritz has become the official cocktail of summer.The mix of low-ABV spirits and sparkling wine is fresh, crisp, and easy to drink. Its bubbles are light and festive—perfect for ...